Item Weight : 440 g Target Age Range Description : Adult Target Gender : Unisex Main Ingredients : Spirulina
Spirulina is an algae that has been used as food since ancient times.
Spirulina is a popular health food in Europe and America due to its good nutritional balance and high digestibility.
In recent years, the popularity of Spirulina has been increasing in Japan, and in particular, Spirulina from the Spirulina Promotion Association has been highly rated for over 30 years in terms of quality and price.
1. Contains all five major nutrients in a well-balanced manner 2. Good digestion and absorption.
95% digestibility in 2 hours 3. Alkaline food 4. Contains about 70% of vegetable protein including 18 kinds of amino acids 5. A treasure trove of vitamins and minerals 6. Unsaturated fatty acids γ-linolenic acid and linoleic acid
7. Contains 10 times more beta-carotene than carrots and 60 times more than spinach 8. Rich in chlorophyll 9. Rich in vitamin B12, which is difficult to get from food 10. Rich in iron Spirulina 100%
is made from spirulina (blue-green algae) only, and can be taken by people of all ages, from infants to the elderly and pregnant women.
For those who aim to maintain their health, this basic type of spirulina will provide sufficient effects.
Recommended for those who are concerned about lack of vegetables, those who are concerned about nutritional imbalances, those who tend to get sick, those who eat less, etc.
Ingredients/ingredients Spirulina powder.
About 70% protein (cystine, glutamic acid, arginine, threonine, serine, proline, leucine, valine, aspartic acid, isoleucine, glycine, alanine, phenylalanine, lysine, tyrosine, histidine, methionine, tryptophan), 5-8% lipid (linoleic acid)
, γ-linolenic acid, palmitic acid, oleic acid, etc.) Carbohydrates 5-10% (glycogen, etc.) Dietary fiber 5-12% (pectin, cellulose, etc.) β-carotene, vitamins B1, B2, B6, B12, vitamins
E, niacin, folic acid, pantothenic acid, biotin, vitamins K1, K2, sodium, calcium, iron, potassium, magnesium, zinc, copper, manganese, selenium, phosphorus, total chromium, iodine, inositol, phycocyanin, chlorophyll
