Eitaro Sohonpo Yokan with reduced sugar 27g

Eitaro Sohonpo Yokan with reduced sugar 27g

  • $20.00
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A product that combines the elements of "health" brought about by the nutrients of food and "Japanese sweets" that are familiar to the ancient Japanese food culture by Eitaro Sohonpo, a Japanese confectionery shop founded in Nihonbashi (Tokyo), which has been in business for 200 years. Was developed. This product contains 49% less sugar than conventional yokan (compared to the Standard Tables of Food Composition in Japan 2015). We recommend "Rokabo food" from the Food and Health Association.

Ingredients / quantity / usage Ingredients / quantity [Ingredients] Koshigyo (indigestible dextrin, red beans, granulated sugar, dietary fiber, red bean skin powder) (domestic production), brown sugar (produced in Okinawa Prefecture), starch syrup, agar / sweetener (Sorbitol, Lacanca extract) Usage and dosage [How to eat] It is a stick type syrup that you can easily eat without getting your hands dirty.

Precautions for use ● Precautions for use ● The best-by date is the unopened date. ● Consume as soon as possible after opening. ● Be careful not to hurt your hands with the corners of the film. Precautions for storage and handling Please store away from direct sunlight and high temperature and humidity.

JAN: 4589929456083


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