Otaka Enzyme Super Otaka 720ml
Product Details
Plant extract fermented beverage from Hokkaido
Ingredients, quantity, usage
Ingredients/quantity
<Ingredients>
Beet sugar, apple, carrot, radish, cabbage, celery, cucumber, banana, onion, burdock, spinach, pear, orange peel, tomato, bell pepper, mung bean sprouts, eggplant, lotus root, pumpkin, fresh shiitake, ginger , Lettuce, niniku, honeywort, udo, asparagus, salt, kumazasa, clover, kelp, fukinoto, dandelion, psyllium, pea, sugi leaf, parsley, turnip, pine, grape, strawberry, weed shoots, chives, cabbage, enokitake , Sardana, shungiku, mugwort, apricots, leek, Todomatsu leaves, Aoshiso, wakame
Dosage and Dosage
<How to drink> As a guideline, take about 30 to 60 mL at a time, and drink 1 to 3 times a day with the undiluted solution. If you find it difficult to drink, you can take it by dividing it with water classification or vegetable/fruit juice, or mix it with yogurt.
Dosage form/
liquid