Yori Yanagi Made in Japan Magma plate Iron frying pan 25cm IH compatible With lid
Size: Approx. W45.5 x D29 x H10.9
Body weight: 1.4 Kg
Body: Magma plate (iron), lid: 18-0 stainless steel, handle / lid knob: phenol resin
Country of Origin: Japan
Compatible with IH100V / 200V
Size: 25cm Pattern (type): Single item Sori Yanagi's iron frying pan series. A product using Sato Shoji's original material "Magma Plate". An iron frying pan made in Japan that is chosen by people who are particular about their health and deliciousness. Because it uses high quality iron made in Japan, you can easily ingest iron from a frying pan. The "Magma Plate", which can be cooked deliciously over high heat and is unique to iron, is a uniquely developed plate with fine irregularities on both the inside and outside. Since the surface area is increased due to the unevenness, heat conduction is better than that of a normal iron frying pan, and the core of the food can be cooked at once to trap the taste of the food. In addition, the iron elution from the frying pan allows you to ingest a large amount of iron along with the ingredients. Also, by surface processing with unevenness. It is more oil-friendly than conventional iron frying pans, and the more you use it, the less likely it is to burn. -Uses transparent silicone coating for rust prevention coating. No need to burn
JAN: 4905689322589
Size: 25cm Pattern (type): Single item Sori Yanagi's iron frying pan series. A product using Sato Shoji's original material "Magma Plate". An iron frying pan made in Japan that is chosen by people who are particular about their health and deliciousness. Because it uses high quality iron made in Japan, you can easily ingest iron from a frying pan. The "Magma Plate", which can be cooked deliciously over high heat and is unique to iron, is a uniquely developed plate with fine irregularities on both the inside and outside. Since the surface area is increased due to the unevenness, heat conduction is better than that of a normal iron frying pan, and the core of the food can be cooked at once to trap the taste of the food. In addition, the iron elution from the frying pan allows you to ingest a large amount of iron along with the ingredients. Also, by surface processing with unevenness. It is more oil-friendly than conventional iron frying pans, and the more you use it, the less likely it is to burn. -Uses transparent silicone coating for rust prevention coating. No need to burn
JAN: 4905689322589
