MyLover's Kombucha Botanical 120 tablets
We have condensed a lot of the topic "Kombucha" that American and Hawaiian celebrities are paying attention to. A fermented beverage traditionally drunk in Siberia, it is made by adding sugar to black tea and then dipping and fermenting a gel-like mass that looks like mushrooms cultivated in a medium. Fermented kombucha is rich in acetic acid bacteria, lactic acid bacteria, polyphenols, etc.
Ingredients / quantity [Ingredients] Fermented tea extract (dextrin, fermented tea extract), malt sugar, spore-forming lactic acid bacteria powder, sterilized lactic acid bacteria powder, fermented plant extract (including yam and apple) / cellulose, calcium stearate, silicon dioxide [Nutrition component display] 1 Energy per day (4 grains): 4.72 kcaL, protein: 0.01 g, lipid 0.02 g, carbohydrate 1.13 g, salt equivalent: 0.0002 g Dosage and administration [How to eat] Take about 4 tablets per day with water or lukewarm water. Dosage form / shape Grain
Ingredients / quantity [Ingredients] Fermented tea extract (dextrin, fermented tea extract), malt sugar, spore-forming lactic acid bacteria powder, sterilized lactic acid bacteria powder, fermented plant extract (including yam and apple) / cellulose, calcium stearate, silicon dioxide [Nutrition component display] 1 Energy per day (4 grains): 4.72 kcaL, protein: 0.01 g, lipid 0.02 g, carbohydrate 1.13 g, salt equivalent: 0.0002 g Dosage and administration [How to eat] Take about 4 tablets per day with water or lukewarm water. Dosage form / shape Grain
