Tokiwa Pharmaceutical Co., Ltd. 28 lactic acid bacteria Diet of rice and fermented foods
● A strawberry milk-flavored fungal supplement that contains various lactic acid bacteria derived from rice and traditional Japanese foods, amazake koji, yeast peptides, fermented plant extracts, and two types of oligosaccharides. ● Recommended for those who want a healthy and healthy diet.
Ingredients / Amount / Usage Ingredients / Amount [Ingredients] Glucose, maltose, yeast peptide, maltodextrin, oligosaccharide (containing milk oligosaccharide / galactooligosaccharide) (including milk component), creaming powder, lactic acid bacteria powder (sterilization), Reduced maltose powder candy, strawberry juice powder, fermented plant extract (including apples and kiwi fruits), rice yeast powder for sweet sake, palatinose, shiitake mycelium culture medium extract / fragrance, cellulose, acidulant, silicon dioxide, calcium stearate, sweetness Fees (aspartame / L-phenylalanine compound ,, somatin), Benikouji pigment [Nutrition ingredient display] Daily dose, energy per 4.4 g of 4 grains, 16.98 kcal, protein, 0.21 g, lipid, 0.12 g, carbohydrate 3.77 g, salt equivalent, 0-0.01 g, yeast peptide, 250 mg, oligosaccharide (containing milk oligosaccharide / galactooligosaccharide), 40 mg, rice lactic acid bacterium K-1, 100 billion pieces (blending at the time of manufacture) Number of bacteria), lactic acid bacteria K-2, 4 mg of sake lees, lactic acid bacteria pickled in eggplant, 4 mg, lactic acid bacteria pickled in sunki, 4 mg, fermented plant extract, 40 mg, rice koji powder for sweet sake, 40 mg, extract of shiitake mycelium culture medium, 4mg Usage and dosage [How to eat] Take 2 to 4 tablets per day as a guide, or chew and then take with water or hot water. Formulation / Shape Chewable
Ingredients / Amount / Usage Ingredients / Amount [Ingredients] Glucose, maltose, yeast peptide, maltodextrin, oligosaccharide (containing milk oligosaccharide / galactooligosaccharide) (including milk component), creaming powder, lactic acid bacteria powder (sterilization), Reduced maltose powder candy, strawberry juice powder, fermented plant extract (including apples and kiwi fruits), rice yeast powder for sweet sake, palatinose, shiitake mycelium culture medium extract / fragrance, cellulose, acidulant, silicon dioxide, calcium stearate, sweetness Fees (aspartame / L-phenylalanine compound ,, somatin), Benikouji pigment [Nutrition ingredient display] Daily dose, energy per 4.4 g of 4 grains, 16.98 kcal, protein, 0.21 g, lipid, 0.12 g, carbohydrate 3.77 g, salt equivalent, 0-0.01 g, yeast peptide, 250 mg, oligosaccharide (containing milk oligosaccharide / galactooligosaccharide), 40 mg, rice lactic acid bacterium K-1, 100 billion pieces (blending at the time of manufacture) Number of bacteria), lactic acid bacteria K-2, 4 mg of sake lees, lactic acid bacteria pickled in eggplant, 4 mg, lactic acid bacteria pickled in sunki, 4 mg, fermented plant extract, 40 mg, rice koji powder for sweet sake, 40 mg, extract of shiitake mycelium culture medium, 4mg Usage and dosage [How to eat] Take 2 to 4 tablets per day as a guide, or chew and then take with water or hot water. Formulation / Shape Chewable
JAN: 4987156705460
