Enzyme + lactic acid bacteria barley young leaf powder 4g x 30 packets
Enzyme + Lactic Acid Bacteria Barley Wakaba Powder is a high-value-added green juice containing barley young leaves, papaya extract (enzyme), fermented barley, calcium, and lactic acid bacteria.
Ingredients / quantity [Ingredients] Young barley leaves, fermented hatomugi, maltodextrin, papaya extract, lactic acid bacteria (sterilization), shell calcium [Nutrition facts label] Energy 10 kcal, protein 0.8 g, lipid 0.2 g, N-3 fatty acid 0 for 4 g of powder .06g, trans fatty acid 0g, carbohydrate 2g, sugar 0.7g, dietary fiber 1.3g, salt equivalent 0.02g, calcium 217mg, lactic acid bacterium YK-1 6 billion Usage and dosage [How to eat] You can drink 1-2 packs a day at any time. Powder
Precautions for use Precautions for use ● Do not put the powder directly into your mouth as it may clog your throat. ● Because it is raw, please do not make it. ● Since this product contains vitamin K, please consult your doctor or pharmacist if you are instructed to refrain from taking it.
JAN: 4979654027397
Ingredients / quantity [Ingredients] Young barley leaves, fermented hatomugi, maltodextrin, papaya extract, lactic acid bacteria (sterilization), shell calcium [Nutrition facts label] Energy 10 kcal, protein 0.8 g, lipid 0.2 g, N-3 fatty acid 0 for 4 g of powder .06g, trans fatty acid 0g, carbohydrate 2g, sugar 0.7g, dietary fiber 1.3g, salt equivalent 0.02g, calcium 217mg, lactic acid bacterium YK-1 6 billion Usage and dosage [How to eat] You can drink 1-2 packs a day at any time. Powder
Precautions for use Precautions for use ● Do not put the powder directly into your mouth as it may clog your throat. ● Because it is raw, please do not make it. ● Since this product contains vitamin K, please consult your doctor or pharmacist if you are instructed to refrain from taking it.
JAN: 4979654027397
