Nihon Yakuken powder series black coffee 15 packs

Powdered black coffee that contains gallic acid derived from seitakamyrobalan as a functional ingredient that suppresses the absorption of fats and sugars contained in meals.
Ingredient/quantity [Ingredients] Coffee powder (manufactured in Brazil), reduced maltose, seitakamyrobalan fruit extract, gymnema sylvestre extract / alginic acid ~0.6g, lipid: 0.01g, carbohydrate: 1.8-2.8g, salt equivalent: 0-0.007g Functional component: gallic acid derived from seitakamyrobalan fruit Dosage and dosage [How to use] Put one in a cup, pour about 100ml of hot or cold water, and stir well. Please consume before meals. Dosage form/shape Powder||Precautions Precautions for storage and handling Store away from direct sunlight and hot and humid places.