Wellness Japan Shiso Black Vinegar SO 720ml

Shiso black vinegar is "Shiso vinegar" made by adding perilla leaf extract to rice black vinegar. Black vinegar contains many nutrients including amino acids. In addition, the leaves of the leaves are rich in α-linolenic acid and polyphenols. In particular, rosmarinic acid contained in Labiatae plants is a polyphenol that has recently attracted attention. In addition, red perilla also contains a substance called shisonin.

Fruit sugar Glucose liquid sugar, brewed vinegar, apple juice, brown sugar, soybean leaf extract, rice black vinegar, plum extract, acidulant, vitamin C, fragrance, fruit pigment Calorie per 100 g ・ ・ ・ 84 kcal Protein ・ ・ ・ 0.2g Fat ・ ・ ・ 0.1g Carbohydrate ・ ・ ・ 20.9g Sodium ・ ・ ・ 16mg Water ・ ・ ・ 78.5g Dosage and administration Add 2 (60-100mL) of water to 1 (30-50mL) of shiso black vinegar and drink. If you drink shiso black vinegar after cooling it, it will be even more delicious.