Manda Enzyme [Mark] (G) minutes Bao Type (2.5 G X 60 Bao)
Ingredients: Large fruits (apple, oyster, banana, pine apple), small fruit (acé, matabi, fig, grape, mountain peach, bewa, egg, etc.); Lubricants (navel orange, hassak, orange, summer micane, yuzu, etc.) root vegetables (burdock, carrot, garlic, rencon etc.) (Brown rice, mochi. Rice, Barley, Rice, etc.) Beans and sesame (soybeans, black sesames, white sesames, walnuts), seaweed (komb, elbow, glue), sweeteners (brown sugar, etc.), other (honey, starch, etc.)