Ginpo Hanamishima 21091 Banko Ware Deep Pot #9 Serves 4-5

Banko Ware Ginpo Hana Mishima Series

Bankoyaki (bankoyaki) is rich in production of heat-resistant ceramics, including earthenware pots.Banko ware is the biggest feature of its high heat resistance due to its mineral known as Petalite.

In particular, Hanamishima is made by Ginpo Pottery Co., Ltd. with the idea of "odor and stain resistant" that has been used in the production process and the formation of glazes.

In addition to the wide variety of earthenware pot sizes, the Hanamashima series also comes in a wide variety of product variations, such as pottery planks, roots and thongsui.

How to use Ginpawa Mishima Earth Pot Series

A classic pot for cooking pots.
A classic clay pot cooking. Enjoy cooking hot pot with everyone.The menu can be seen depending on your region and home, such as the mochi pot, pot, and kimchi pot.The earthenware has excellent heat retention, and the ingredients will slowly pass heat through the food to enhance its flavor.

Nabetaki Udon
The Hanamishima series comes in a variety of sizes of earthenware pots, so why not use a Nabetaki Udon with a Myearthenware pot that fits the size of your preference? For 1-2 players, size 8 for 2 players, size 9 for 2 to 3 players, and for 3-4 people.

Kakaya Rice
When you get used to it, it is easy to cook! Add polished rice and ingredients, and cover it with a lid for 2 - 3 minutes on high heat and when steam rises, heat it on low or high heat for 20 minutes.After steaming for 10 minutes and stirring the rice is complete.

• Dimensions: width 28 x depth 31 x height 16.4 cm
• Weight: 100 ounces (2720 grams)
• Material: pot -- heat resistant ceramic; lid: ceramic
• Capacity: 108 ounces (3200cc)
• Country of manufacture: Japan