Brushed shallow clay pot 19 cm for 1 person (approx. 19 cm)
Body size: Approximately 19 x 22 x 10.5 cm
Body weight: Approximately 1000g
Material / Material: (Main body) (Pot) Heat-resistant pottery, (Cover) Pottery
Country of origin: China
Capacity: Approximately 800 ml
For direct fire only
Not compatible with IH cookers
Not compatible with dishwashers and dryers
Passed food safety inspection
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From ● Perfect for cold winters! Your body and mind are warm. Warm earthenware pot ● The heat storage property of the earthenware pot warms the ingredients to the core, so you can enjoy hot and delicious hot pot dishes. For Harihari hotpot, Fugu hotpot, Ankou hotpot, embankment hotpot ... It can be used for various hotpot dishes and is very useful! , A bunch of brushes and straw that is applied to the base material, and the coating appears) ”● Because it is a shallow clay pot for one person, not only living alone, but also subdividing the dishes so that you always come home late You can easily enjoy hot pot cooking even if you keep it. ● Shallow, easy-to-find household clay pot ● Safe and secure, direct fire only that has passed the food safety inspection after high temperature treatment of 1200 degrees or higher! Before using ... Since the clay pot originally has small holes, it is treated with rice or wheat starch (glue) to close the holes, tightening the soil in the clay pot, and getting odors and stains. It is recommended to prevent it from happening! ● The method of sealing is (1) Fill a new clay pot with water for 7 to 8 minutes (* Never wet the back of the pot), and add rice or flour. Grab it and put it on a low medium heat. (2) When it boils, simmer it on low heat for 10 to 30 minutes. When the heat is extinguished, leave it until it cools completely. Let it dry naturally ● * Since the clay pot easily absorbs water, wash it immediately once it has cooled, and never heat it until it is completely dry to prevent cracking due to sudden temperature changes.
JAN: 4546490701721
From ● Perfect for cold winters! Your body and mind are warm. Warm earthenware pot ● The heat storage property of the earthenware pot warms the ingredients to the core, so you can enjoy hot and delicious hot pot dishes. For Harihari hotpot, Fugu hotpot, Ankou hotpot, embankment hotpot ... It can be used for various hotpot dishes and is very useful! , A bunch of brushes and straw that is applied to the base material, and the coating appears) ”● Because it is a shallow clay pot for one person, not only living alone, but also subdividing the dishes so that you always come home late You can easily enjoy hot pot cooking even if you keep it. ● Shallow, easy-to-find household clay pot ● Safe and secure, direct fire only that has passed the food safety inspection after high temperature treatment of 1200 degrees or higher! Before using ... Since the clay pot originally has small holes, it is treated with rice or wheat starch (glue) to close the holes, tightening the soil in the clay pot, and getting odors and stains. It is recommended to prevent it from happening! ● The method of sealing is (1) Fill a new clay pot with water for 7 to 8 minutes (* Never wet the back of the pot), and add rice or flour. Grab it and put it on a low medium heat. (2) When it boils, simmer it on low heat for 10 to 30 minutes. When the heat is extinguished, leave it until it cools completely. Let it dry naturally ● * Since the clay pot easily absorbs water, wash it immediately once it has cooled, and never heat it until it is completely dry to prevent cracking due to sudden temperature changes.
JAN: 4546490701721