Urushiyama Urushiyama Kama-cooking Zanmai 3 Go-cooking Made in Japan 21207
Size: 24 x 24 x 15 cm
Body weight: 1.41kg
Material / Material: Pot body: Aluminum alloy, lid / stainless steel, lid knob / yakisugi, kamado / aluminum plate
Country of origin: Japan
A heavy stainless steel lid applies moderate pressure to the inside of the cauldron.
You can easily make it with a cassette stove.
Size: 3 go cooked ● Stainless steel heavy lid applies moderate pressure to the inside of the feather kettle. ● You can easily make it with a cassette stove !! ● Be sure to put the kamado on the trivet of the microwave. If there is no space between the stove and the kettle, there is a risk of incomplete combustion. ● Outer dimensions: Pot: φ206 × H121 Kamado: φ240 × H66 Bottom thickness: 3mm ● Plate thickness: 3 ● Materials: Body: Aluminum alloy Lid: 18-0 stainless steel From ● Reproduce the old-fashioned “Kamado-cooking” ● You can easily enjoy the old-fashioned “Kamado-cooking” rice in your home gas stove or cassette stove ● The rounded shape of the pot creates ideal convection when heated. Cook delicious rice with each grain of rice
JAN: 4971142212070
Size: 3 go cooked ● Stainless steel heavy lid applies moderate pressure to the inside of the feather kettle. ● You can easily make it with a cassette stove !! ● Be sure to put the kamado on the trivet of the microwave. If there is no space between the stove and the kettle, there is a risk of incomplete combustion. ● Outer dimensions: Pot: φ206 × H121 Kamado: φ240 × H66 Bottom thickness: 3mm ● Plate thickness: 3 ● Materials: Body: Aluminum alloy Lid: 18-0 stainless steel From ● Reproduce the old-fashioned “Kamado-cooking” ● You can easily enjoy the old-fashioned “Kamado-cooking” rice in your home gas stove or cassette stove ● The rounded shape of the pot creates ideal convection when heated. Cook delicious rice with each grain of rice
JAN: 4971142212070
