Asahi Group Foods Co., Ltd. Cream brown rice bran plus soy milk custard 72g

Asahi Group Foods Co., Ltd. Cream brown rice bran plus soy milk custard 72g

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Cream brown rice bran's first food with functional claims. Improves the intestinal environment. It is a balanced nutritional food that improves the intestinal environment while enjoying the delicious taste of soy milk custard.
Ingredients/Quantity/Usage Ingredient/quantity [Ingredients] Wheat flour (produced in Japan), shortening, sugar, all-bran (wheat husk, sugar, etc.), bran flakes (rice, whole wheat, sugar, wheat husk, etc.), whole egg, lactose, brown rice flour, indigestible dextrin, soy milk powder (including soybeans), glucose, whole milk powder, whole egg powder, salt, sterilized lactic acid bacteria powder, eggshell Ca, cellulose, trehalose, Mg carbonate, fragrance, emulsifier, ferric pyrophosphate, antioxidant ( VE), niacin, V.E. E, Ca pantothenate, V. A, V. B2, V. B6, V. B1, folic acid, V. D, V. B12 [Nutritional information] Per 2 pieces per package (36g) Energy: 174kcal Protein: 2.4g Fat: 9.5g Carbohydrate: 21.6g - Sugar: 18g - Food Fiber: 3.6 g Salt equivalent: 0.25 g Calcium: 227 mg Iron: 2.3 mg Magnesium: 41 mg Vitamin A: 120 to 130 μg Vitamin B1: 0.35 mg Vitamin B2: 0.31 mg Vitamin B6: 0.28 mg Vitamin B12: 0.66 μg Vitamin D: 0.8 to 2.3 μg Vitamin E: 1.8 mg Niacin: 3.2 mg Folic acid: 53 μg Pantothenic acid: 1.3 mg ○ Functional component Gasseri strain CP2305 (L. gasseri CP2305): 10 billion Dosage and dosage [Precautions] Consume as soon as possible after opening.

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