Noguchi Medical Research Institute Good Bacteria 100 Billion 60 Tablets
Lactic Acid Bacteria. JAN: 4562193141435
Packing size: 9.4 x 5.6 x 5.6 cm; 160 g It is a nutritious supplement "good bacteria" containing 26 kinds of lactic acid bacteria. 。 A total of 26 kinds of lactic acid bacteria can be consumed in one day. We use soft capsules that are easy to drink. A supplement that is recommended for those who want to be clean every day, those who want to spend healthy and healthy, and those who are worried about irregular dietary habits. All products are manufactured in a thorough pharmaceutical factory with quality control standards, and this is a high -quality supplement series without synthetic coloring, preservatives, and preservatives. Noguchi Medical Research Institute with brand power. Raw materials and ingredients, plant fermented extracts, fruct oligosaccharides, fecalis bacteria, lactic acid bacteria, lactic acid bacteria, lactic bacteria, gazay bacteria, lactis bacteria, bifidobacteria, gelatin, glycerin, crystal cellulose, stabilizer (pectin), beetles, glycerin fatty acids. Esther, plant coal pigments, plant lecithin, (including wheat, milk ingredients, gelatin, soybeans, bananas, and apples)
Packing size: 9.4 x 5.6 x 5.6 cm; 160 g It is a nutritious supplement "good bacteria" containing 26 kinds of lactic acid bacteria. 。 A total of 26 kinds of lactic acid bacteria can be consumed in one day. We use soft capsules that are easy to drink. A supplement that is recommended for those who want to be clean every day, those who want to spend healthy and healthy, and those who are worried about irregular dietary habits. All products are manufactured in a thorough pharmaceutical factory with quality control standards, and this is a high -quality supplement series without synthetic coloring, preservatives, and preservatives. Noguchi Medical Research Institute with brand power. Raw materials and ingredients, plant fermented extracts, fruct oligosaccharides, fecalis bacteria, lactic acid bacteria, lactic acid bacteria, lactic bacteria, gazay bacteria, lactis bacteria, bifidobacteria, gelatin, glycerin, crystal cellulose, stabilizer (pectin), beetles, glycerin fatty acids. Esther, plant coal pigments, plant lecithin, (including wheat, milk ingredients, gelatin, soybeans, bananas, and apples)
