FANCL Supplements from 50s Men 15 days 15 bags
For men in their 50s, whose lifestyle needs are increasing, the newly developed "Nattokinase & Vitamin E & Long Pepper" is used to prevent numerical measures and shoulder / waist disorders, further enhance the vitality of men and provide basic nutrition. Also strengthened.
Ingredients / Amount / Usage Ingredients / Amount [Ingredients] [Vitamin B & C] Fujicha Extract / Vitamin C, Cellulose, Purulan, Sucrose Ester, Inositol, Calcium Pantothenate, Vitamin B1, Niacinamide, Vitamin B2, Vitamin B6, Vitamin P, Cyclic oligosaccharide, Biotin, Folic acid, Vitamin B12 [Triple mineral & lactic acid bacteria & carotene] Edible scallop shell powder, starch decomposition product, starch, zinc yeast, vegetable lactic acid bacteria sterilized powder / magnesium oxide, cellulose, calcium stearate, duna Riella carotene, natto fungus gum, vitamin D, (including some gelatin) [Reduced coenzyme Q10] Processed edible fats and oils, reduced coenzyme Q10 / hydroxypropylmethylcellulose, sorbitol, glycerin, lecithin, caramel pigment, antioxidant (antioxidant) Vitamin C), (including some soybeans) [Blueberry & Lutein & Astaxanthin] Vegetable oil, black soybean seed coat extract, bilberry extract / gelatin, glycerin, hematococcus algae pigment, beeswax, marigold pigment, tartaric acid, antioxidant (Vitamin E), (including some soybeans and gelatin) [Nattokinase & Vitamin E & Hihatsu] Vegetable fats and oils, rice oil extract, natto bacteria culture extract powder, hihatsu extract powder / mixed tocopherol, gelatin, α-tocopherol, glycerin, glycerin Ester, Mitsurou, (some of which contains soybeans and gelatin) [DHA emulsified type & hydroxytyrosol] DHA-containing refined fish oil, green tea extract, olive leaf extract powder / gelatin, glycerin, glycerin ester, vitamin E, antioxidant ( Vitamin E, catechin), palm oil carotene, (including some gelatin) [Yamaimo & Zinc & Vitamin D] Yamaimo extract, zinc yeast, reduced malt sugar, starch, edible scallop shell powder / cellulose, acidulant, fine silicon dioxide , Calcium stearate, Vitamin D, (including some yam) [Nutrition ingredient display] Energy: 11kcal, Protein: 0.36g, Fat: 0.76g, Carbohydrate: 0.76g (Sugar: 0.55g, Dietary fiber: 0.22g) ), Salt equivalent: 0.004g, Vitamin D: 14.5μg, Vitamin E: 78.2mg, Vitamin B1: 8.3mg, Vitamin B2: 4.0mg, Niacin: 5.0mg, Vitamin B6: 3.3mg, Folic acid: 67μg, Vitamin B12 : 20.0 μg, Vitamin: 167 μg (334-6) 68) *, Pantothenic acid: 10.0 mg, Vitamin C: 100 mg, Calcium: 60 mg, Magnesium: 30 mg, Zinc: 6.0 mg * () indicates the standard value for displaying nutrients, etc. when taking 1-2 bags 2015 version ( 18 years old and over, ratio (%) to the standard calorific value 2.200 kcal) [Contents component display] Inositol: 17 mg, Vitamin P (hesperidin): 1.6 mg, Fujicha polyphenol: 0.5 mg, Vegetable lactic acid bacteria: 500 million, Poly Glutamic acid: 1 mg, beta carotene: 318 μg, DHA-containing refined fish oil: 197 mg (DHA: 92 mg, EPA: 8 mg), olive leaf extract powder: 1.2 mg, γ-tocopherol: 50 mg, total tocotrienol: 1.5 mg, natto fungus culture extract powder: 500 μg, Hihatsu extract powder: 500 μg, reduced coenzyme Q10: 15 mg, lutein: 5 mg, astaxanthin: 2 mg, cyanidin-3-glucoside: 1.2 mg, diosgenin: 12.5 mg 2 bags 2 bags, 2 round tablets, 2 hard capsules, 3 soft capsules
Precautions for use-
Ingredients / Amount / Usage Ingredients / Amount [Ingredients] [Vitamin B & C] Fujicha Extract / Vitamin C, Cellulose, Purulan, Sucrose Ester, Inositol, Calcium Pantothenate, Vitamin B1, Niacinamide, Vitamin B2, Vitamin B6, Vitamin P, Cyclic oligosaccharide, Biotin, Folic acid, Vitamin B12 [Triple mineral & lactic acid bacteria & carotene] Edible scallop shell powder, starch decomposition product, starch, zinc yeast, vegetable lactic acid bacteria sterilized powder / magnesium oxide, cellulose, calcium stearate, duna Riella carotene, natto fungus gum, vitamin D, (including some gelatin) [Reduced coenzyme Q10] Processed edible fats and oils, reduced coenzyme Q10 / hydroxypropylmethylcellulose, sorbitol, glycerin, lecithin, caramel pigment, antioxidant (antioxidant) Vitamin C), (including some soybeans) [Blueberry & Lutein & Astaxanthin] Vegetable oil, black soybean seed coat extract, bilberry extract / gelatin, glycerin, hematococcus algae pigment, beeswax, marigold pigment, tartaric acid, antioxidant (Vitamin E), (including some soybeans and gelatin) [Nattokinase & Vitamin E & Hihatsu] Vegetable fats and oils, rice oil extract, natto bacteria culture extract powder, hihatsu extract powder / mixed tocopherol, gelatin, α-tocopherol, glycerin, glycerin Ester, Mitsurou, (some of which contains soybeans and gelatin) [DHA emulsified type & hydroxytyrosol] DHA-containing refined fish oil, green tea extract, olive leaf extract powder / gelatin, glycerin, glycerin ester, vitamin E, antioxidant ( Vitamin E, catechin), palm oil carotene, (including some gelatin) [Yamaimo & Zinc & Vitamin D] Yamaimo extract, zinc yeast, reduced malt sugar, starch, edible scallop shell powder / cellulose, acidulant, fine silicon dioxide , Calcium stearate, Vitamin D, (including some yam) [Nutrition ingredient display] Energy: 11kcal, Protein: 0.36g, Fat: 0.76g, Carbohydrate: 0.76g (Sugar: 0.55g, Dietary fiber: 0.22g) ), Salt equivalent: 0.004g, Vitamin D: 14.5μg, Vitamin E: 78.2mg, Vitamin B1: 8.3mg, Vitamin B2: 4.0mg, Niacin: 5.0mg, Vitamin B6: 3.3mg, Folic acid: 67μg, Vitamin B12 : 20.0 μg, Vitamin: 167 μg (334-6) 68) *, Pantothenic acid: 10.0 mg, Vitamin C: 100 mg, Calcium: 60 mg, Magnesium: 30 mg, Zinc: 6.0 mg * () indicates the standard value for displaying nutrients, etc. when taking 1-2 bags 2015 version ( 18 years old and over, ratio (%) to the standard calorific value 2.200 kcal) [Contents component display] Inositol: 17 mg, Vitamin P (hesperidin): 1.6 mg, Fujicha polyphenol: 0.5 mg, Vegetable lactic acid bacteria: 500 million, Poly Glutamic acid: 1 mg, beta carotene: 318 μg, DHA-containing refined fish oil: 197 mg (DHA: 92 mg, EPA: 8 mg), olive leaf extract powder: 1.2 mg, γ-tocopherol: 50 mg, total tocotrienol: 1.5 mg, natto fungus culture extract powder: 500 μg, Hihatsu extract powder: 500 μg, reduced coenzyme Q10: 15 mg, lutein: 5 mg, astaxanthin: 2 mg, cyanidin-3-glucoside: 1.2 mg, diosgenin: 12.5 mg 2 bags 2 bags, 2 round tablets, 2 hard capsules, 3 soft capsules
Precautions for use-
JAN: 4908049488482
