Fujita Natto Kinase 6000FU 90 grains

Nattokinase is an enzyme contained in the stickiness of natto, a typical fermented food. The feature is that 6000 FU of the domestically produced nattokinase is included. In addition, this supplement contains amino acid-rich fermented black garlic, brewer's yeast full of nutrients that are good for the body, ginkgo biloba extract, fermented black garlic, and DHA. *Product packaging is subject to change without notice. Please note that even for the same product, the packaging may differ depending on the time of sale and the retailer.