Miyama Chinese Medicine Brown Rice Black Vinegar Kurosatsuma 720ml
This product is a black vinegar that has been carefully fermented and aged using only rice, jiuqu, and water as raw materials, using a traditional manufacturing method that has continued since the late Edo period. In the process of fermentation and aging, unique colors, organic acids and nutrients are nurtured, resulting in a mellow and rich taste.
Ingredients / quantity [Ingredients] Rice nutritional component (in 100 ml) Calorie: 32 kcal Protein: 1.1 g Lipid: 0 g Carbohydrate: 7.8 g Salt equivalent: 0.02 g Acidity: 4.2% Dosage and administration [How to use] Take about 20 to 30 ml a day as a guide. When you drink it, be sure to dilute it with water.
Ingredients / quantity [Ingredients] Rice nutritional component (in 100 ml) Calorie: 32 kcal Protein: 1.1 g Lipid: 0 g Carbohydrate: 7.8 g Salt equivalent: 0.02 g Acidity: 4.2% Dosage and administration [How to use] Take about 20 to 30 ml a day as a guide. When you drink it, be sure to dilute it with water.
