ROTTS-SOD Low molecular weight plant fermented extract (10ml x 33P) Drink-type SOD-like food/Rice bran/soybean extract Bacillus natto fermented product Contains phytic acid and inositol Aseptic manufacturing method ROTTS

[Liquid type SOD-like food] 10ml x 33 portions [No preservatives] The contents are sealed in a sterilized container in a sterile environment, and the product is manufactured using "aseptic filling". Even without the use of preservatives, the nutrients and quality of the ingredients can be maintained for a long time. [Fermentation power reduces the molecular weight] The molecular weight is reduced to 4,000 or less by fermentation power so that it can be easily absorbed by the body. [Plenty of plant ingredients] The product contains plant ingredients such as malt extract, ganoderma lucidum extract, hawthorn extract, rooibos tea extract, and green tea extract, with a focus on "rice bran and soybean extract fermented with natto bacteria". [Contains phytic acid & inositol] The product also contains the natural organic acids "phytic acid (IP6)" and "inositol" extracted from rice bran. * Phytic acid is found in large amounts in the outer skin of grains, but is a component that is easily lost during normal rice polishing and bran removal processes. [Focused on deliciousness and ease of drinking] It has a slightly sour and slightly sweet taste. One portion is 10ml, so you can consume it in one or two sips. Drink as is, aiming for 1 to 3 portions per day. You can also dilute it 2 to 4 times with water for a delicious taste. "ROTTS-SOD" is an SOD-like food whose main ingredient is a plant fermented extract made by fermenting rice bran and soybeans with natto bacteria. It contains a lot of "enzyme raw materials" that have been reduced in molecular weight by fermentation. It is a drink type (liquid) with excellent absorption, so you can enjoy it deliciously. We recommend it for daily health maintenance and beauty.