Kenbi Yogurgen Germ Flavor, 30 Bags
Package Dimensions : 16 x 14 x 12.3 cm; 1.72 Kg
Country/Region of Origin : Japan
・It is a food mainly composed of milk sugar (lactose) and oligosaccharides. ・Lactic acid bacteria and bifidobacteria feed on lactose and oligosaccharides to grow and suppress E. coli and Clostridium perfringens. This product contains lactic acid bacteria, bifidobacteria, and plant synthesis enzymes. ・For those who value beauty and health. Mix with water or milk and enjoy as a morning drink. Rustic germ flavor. Precautions for use Store away from direct sunlight, high temperatures, and high humidity. Raw materials/ingredients: lactose, brown rice germ, oligosaccharide (raffinose), vegetable enzymes, plant extract powder (barley young leaves, hub tea, pearl barley, wolfberry leaves, reishi mushrooms, loquat leaves, persimmon leaves, licorice root, carrot), bifidobacterium powder, Lactic acid bacteria powder (contains soybeans and apples as part of the raw materials) How to use: Mix 1 bag of this product with 1 cup (approximately 180ml) of lukewarm water, water, milk, etc., and enjoy. ･It is recommended to take on an empty stomach, for example, as a substitute for breakfast. After that, in the morning (3-4 hours), it is desirable not to drink much other than water. * Please adjust the amount according to your physical condition and constitution. ･Defecation may occur 2-3 hours after consumption. If you are working, you should take an appropriate amount on holidays and a small amount on weekdays.
