About 4g of citric acid is contained in 1 lemon and 2 dried plums.
Ingredients / quantity
This product contains 99.5% or more of citric acid (crystal) (C6H8O7 / H2O).
Dosage and administration
○ Usage example ○ ■ How to make lactic acid drink ■ (Material) Milk ・ ・ ・ 300ml, Sugar ・ ・ ・ 500g, Citric acid ・ ・ ・ 2g, Lactic acid ・ ・ ・ 7ml, Essence (lemon, vanilla) ・ ・ ・ Slightly (1) ) Put milk and sugar in a pot and warm while stirring well. (2) When the sugar has melted, increase the heat to 70 ° C, immediately remove it from the heat and let it cool naturally. (3) When the temperature drops to 45 ° C, add citric acid and lactic acid, mix well to dissolve, and add essence to finish. (4) Please dilute it to about 6 times and consume. ■ How to make shiso juice ■ (Material) Red perilla leaves ・ ・ ・ 400g, sugar ・ ・ ・ 1kg, citric acid ・ ・ ・ 25g, water ・ ・ ・ 2L (1) Put water in a pot and bring to a boil. Add the well-washed red perilla leaves, and when it boils again, turn off the heat and let it cool. (2) Squeeze the leaves of red perilla well, add sugar to the broth, and heat again to dissolve. (3) When the heat is removed, add citric acid and mix well to make it red and the perilla pigment becomes bright. (4) After cooling, rub with a cloth, cool well and dilute. Adjust the acidity and sweetness to your liking.
Dosage form / shape
Efficacy / effect
For ingredients of lactic acid drinks and perilla juice. For cleaning pots.