Hana Yebisu Santoku Knife 7.1 inches (180 mm) All-Purpose Knife Includes Silver-Leaf Vanity Case Knife Damascus Steel VG-10

Hana by YEBISU YAIBA knives are not number one in name recognition compared to other well known brands such as Global and his Henckels, Zwilling and Tojiro. However, based on the concept of "Brightening the kitchen", we have developed products that are close to our customers from various angles, aiming to be "the most beloved kitchen knife".　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　

[hana / meat cleaver] The meat cleaver (sujihiki / slicer) is a knife suitable for carving chunks of meat. It can also be used as a slicer or sashimi knife. ■ Size: 330 x 31 x 20 (mm) ■ Blade length: 200 (mm) ■ Material: VG-10 (V Gold No. 10) ■ Handle: Natural white oak ■ Laminate: 67 layers Damascus * There are 6 types in the hana series → Santoku Knife, Western Santoku (Gyuto), Meat Cutting Knife (Sujihiki Slicer), Bread Knife, Petty Knife, Paring Knife. Please choose according to your purpose.